Clarified Peaches & Cream 🍑

Source: https://www.tiktok.com/t/ZTDemRs9B/
Author: Kristi - Cocktails & Recipes

This cocktail is truly what dreams are made of! For 2:

• 3 oz Reposado Tequila
• 1 oz Licor 43
• ½ oz Rye
• 1½ oz Peach Syrup
• 1½ oz Lemon Juice

4 oz Whole Milk to Clarify

Chantilly Cream:

• 8 oz Heavy Cream
• 4 oz Powdered Sugar 1 tsp Vanilla bean paste or extract

Add Reposado Tequila, Licor 43, Rye Whiskey, Peach syrup and Lemon juice to your mixing glass and stir. In a separate jar add 4 oz of whole milk. Then slowly pour your mixture into your whole milk and give a light stir. Let sit for at least 30 min (I left mine over night). Then double strain through a coffee filter. The first few drops will be cloudy, just add that back in to the mixture and continue straining. Once done, pour over a big rock and garnish with a spoon of Chantilly cream and enjoy!

# Variations

• I used 1 peach to 8 oz sugar / 8 oz water in the syrup, simmering for 15m with some mashing before straining. Came out very peachy (good!)
• I used 10% cream instead of milk for the clarification process; worked fine
• Recipe is great for 2 large pours